Sodium Chloride Crystal, FCC Grade from Lab Alley, is an inorganic chemical compound that meets the standards outlined in the Food Chemicals Codex (a compendium of internationally recognized standards for the identity, purity, and quality of food ingredients) and thanks to its high level of purity it is used in the food industry.One of the main uses of Sodium Chloride, FCC Grade, is in the Food Industry. It adds flavor to food during cooking and food processing and performs as a food preservative, color developer, binding agent, texturizer, and fermentation-control agent. Salt aids in color development in processed meats like ham, hot dogs, sausage, and sauerkraut. Salt provides binding strength for processed meats by extracting myofibrillar proteins. In foods, salt can dehydrate bacterial cells, alter osmotic pressure, and inhibit bacterial growth and food spoilage.Sodium Chloride Crystal, FFC Grade, is used in different Food Industries. In cheese manufacture, salt is used to control fermentation and to control texture and flavor. Pickles are preserved in strong brine before final processing. In butter manufacturing, Sodium Chloride acts bacteriologically and chemically to keep the quality and flavor of butter. Salt acts as a texture aid in bread and pastries by strengthening gluten in bread dough, providing uniform grain, texture, and dough strength. In baked goods, salt controls fermentation by slowing down yeast activity, preventing uncontrolled fermentation.
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Product Information
More Information
CAS
7647-14-5
Synonyms
Salt, Halite, Table salt, Saline, Rock salt, Common salt
Assay
≥99.00%
PubChem ID
5234
Grade
FCC Grade
Color
White
Physical form
Solid
Appearance
White crystalline
Odor
Odorless
pH
7
Melting point
801 °C / 1473.8 °F
Boiling Point
1461 °C / 2661.8 °F @ 760 mmHg
Density
2.165
Solubility
Soluble in water
Molecular formula
NaCl
Molecular weight
58.44
Arsenic (As)
≤1 mg/kg
Autoship Available
Yes
Calcium and Magnesium
≤2 ppm
Heavy metals
< 2mg/kg
Iron (Fe)
< 2ppm
KosherID
NGN-NBKC
Loss on drying
0.50%
Phosphate (PO4)
≤5ppm
Sulfate (SO4)
≤0.004%
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This chemical will only be shipped to addresses that are:
Businesses
Schools and Universities
Laboratories
If you use a residential address during checkout, we will automatically remove this item from your order prior to shipping.
If your order includes more than 1 lb of mercury, it must be shipped to a commercial address, lab, or school.
Please note that we’re unable to ship mercury—of any amount—to apartments or shipping/parcel stores.
Ineligible orders will be automatically canceled.
If you are purchasing SDA in 5 gallons or more, you are required to provide a TTB permit showing how much of the product you are allowed to purchase per year. Please email your TTB permit to customercare@laballey and include your Order Number.
